From Pheasant Hill Vineyard in the Yamhill-Carlton AVA, this wine was produced using whole cluster fermentation producing a classically complex and aromatic pinot noir. This outstanding wine has earned a place on the Cellar Select list from the Oregon Wine Press.
From Pheasant Hill Vineyard in the Yamhill-Carlton AVA, this wine was produced using whole cluster fermentation producing a classically complex and aromatic pinot noir. This outstanding wine has earned a place on the Cellar Select list from the Oregon Wine Press.
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